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Toward Customized Diets ? Personal Dietary Regimes and Collective Habits

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https://hal.univ-rennes2.fr/hal-01880700
Contributor : Laurence Leroux Connect in order to contact the contributor
Submitted on : Tuesday, September 25, 2018 - 10:14:35 AM
Last modification on : Monday, December 13, 2021 - 12:10:02 PM

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  • HAL Id : hal-01880700, version 1

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Estelle Masson. Toward Customized Diets ? Personal Dietary Regimes and Collective Habits. Selective eating : the rise, meaning and sense of personal dietary requirements : an interdiscliplinary perspective / edited by Claude Fischler ; [with the collaboration of Véronique Pardo] ; translated by Cynthia Schoch and William Snow, Odile Jacob, pp.243-252, 2015, 978-2-7381-3213-0. ⟨hal-01880700⟩

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