Conference Papers
Year : 2020
Laurence Leroux : Connect in order to contact the contributor
https://hal.univ-rennes2.fr/hal-02462388
Submitted on : Friday, January 31, 2020-11:52:12 AM
Last modification on : Monday, December 13, 2021-12:02:22 PM
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- HAL Id : hal-02462388 , version 1
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Frank Wagner. Le canard-lapin sauce Echenoz. Colloque international « Jean Echenoz », Université Paris-Sorbonne, Jun 2013, Paris, France. ⟨hal-02462388⟩
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